Recipe - Cocoa-Berry Muffins

2 Egg Whites
One half cup Applesauce, Unsweetened
One half cup Yogourt Silhouette No Fat
1 Three fourths cup Flour
One half cup Cocoa Hershey Low Fat
Three fourths cup Brown Sugar Lantic
1 tablespoon Baking Powder
One half teaspoon Baking Soda
1 cup Strawberries

Mix egg whites, applesauce, and yogurt in one bowl. Mix dry stuff in
another bowl. Mix the two together, mixing only enough to combine well. Put
into wellgreased muffin tins. Bake at 350 for 25 min. or until tester
comes out clean. Remove from pan to cool.

NOTES : Fresh or Frozen berries of any kind can be used.

Calories 149.6, Total Fat .6g, 3.5%CFF
Recipe by: www

Posted to Digest eatlf.v097.n023 by "Linda Gordon"
lgordon@brunswickmicro.nb.ca on Jan 23, 1997.