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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Clubwomans Cake

Categories: Cakes-13, X9, Clubwomans Cake
Ingredients:

Sift into 13x9 pan
3 cup Flour
2 cup Sugar
2 teaspoon Baking soda
1 teaspoon Salt
6 tablespoon Cocoa powder
Make 3 wells and add to
each
2 tablespoon Vinegar
Three fourths cup Oil
2 teaspoon Vanilla
Pour over top:
2 cup Water

Stir the entire mixture with a fork and bake in a 350 degree oven for 30
minutes. Frost as desired or dust with powdered sugar.

NOTES : This cake is contains no eggs, so it is good for people on egg free
diets.

Recipe by: Lois Riley Posted to BakeryShoppe Digest V1 #196 by "LauraG"
gaggini@gate.usaor.net on Aug 19, 1997


Clubwomans Cake recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!