Recipe - Clintons Chips
Categories: Cookies, Clintons Chips
1 One half cup Unsifted all purpose flour
1 teaspoon Salt
1 teaspoon Baking soda
1 cup Solid veg shortening
1 cup Firmly packed ltbrown sugar
One half cup Granulated sugar
1 teaspoon Vanilla
2 Eggs
2 cup Oldfashioned rolled oats
1 pack (12 oz) semisweet choc chip
Preheat oven to 350 deg. Grease baking sheets. Combine flour, salt and
baking soda on waxed paper. Beat together until creamy. Add eggs, beating
until light and fluffy. Gradually beat in flour mixture and rolled oats.
Stir in chocolate chips. Drop batter by wellrounded measuring
teaspoonfuls onto greased baking sheets. Bake in preheated 350 deg oven for
8 to 10 minutes or until golden. Cool cookies on sheets on wire rack 2
minutes. Remove to wire rack to cool completely.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Clintons Chips recipe makes 16 Servings









