Recipe - Clinton Chocolate Chip Woatmeal Cookies

1 One half cup Unsifted allpurpose flour
1 teaspoon Salt
1 teaspoon Baking soda
1 cup Solid vegetable shortening
(Crisco)
1 cup Firmly packed light brown
Sugar
1 teaspoon Vanilla extract
2 Eggs
2 cup Oldfashioned rolled oats
Not quick
12 ounce Pkg
Nestle's
Semisweet chocolate chips

Preheat oven to 350. Combine flour, salt,and baking soda. Beat together
shortening, sugars, and vanilla until creamy. Add eggs, beating until
light and fluffy. Gradually beat in flour mixture and rolled oats. Stir in
chocolate chips. Drop batter by wellrounded teaspoonfuls onto greased
cookie sheets. Bake 810 minutes or until cookies are done. Cool cookies
on sheets for 2 minutes before placing them on wire rack for further
cooling.

Recipe By : Enkelin

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip