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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Clay Baker Meat Loaf

Categories: None, Clay Baker Meat Loaf
Ingredients:

1 pound Ground beef
1 pound Minced pork
1 teaspoon Salt
Pepper; (to taste)
2 Eggs
1 cup Dry bread crumbs
1 md Onion; chopped
2 Cloves garlic; chopped
One half cup Ice water
One half cup Tomato juice

Combine all ingredients except tomato juice. Mix well and pat into clay
baker, then pour over tomato juice.

Cover and bake at 400 degrees F. for 1One half hours.
Posted to KitMailbox Digest by J Pellegrino gigimfg@ix.netcom.com on May
09, 1998


Clay Baker Meat Loaf recipe makes 144 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!