Recipe - Classic German Burgers
Categories: Crs, Totest, Post, Chopmeat, Classic German Burgers
Ingredients:
Classic German Burgers recipe makes 4 Servings
BURGERS
2 pound Lean ground beef
1 md Onion, minced
3 tablespoon Minced fresh parsley
2 Eggs, beaten
One half teaspoon Salt
1/8 teaspoon Pepper
1/8 teaspoon Ground nutmeg
2 tablespoon Flour
Butter for frying
2 lg Onions, thinly cut or sliced up in
Rings
Combine burger ingredients and shape into 6 patties. Fry in melted butter
until desired doneness. Remove and keep warm. Fry onions in pan drippings
until golden.
Taste of Home Ground Beef Collection 1996 Edition
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Classic German Burgers recipe makes 4 Servings
Prepare a great meal for the whole family with this recipe!
