Recipe - Citrus Tea Cooler

3 teaspoon Bags or 1 tbsp loose black
tea
1 One half cup Boiling water
One half cup Fresh lemon juice
1 Bottle (28 oz) lemonlime
carbonated beverage or
gingerale
Chilled
Three fourths To 1 cup sugar
1 Tray ice cubes
One half cup Fresh orange juice

From: Arizona Cookbook

Place tea bags or loose tea in bowl. Pour boiling water over tea. Let stand
5 minutes. Remove bags or strain to remove leaves. Add sugar and stir until
all is dissolved. Plae ice cubes in 2quart serving pitcher. Pour hot tea,
lemon and orange juice over tea. Stir briskly several seconds until mixture
is cold. Stir in chilled lemonlime carbonated beverage. Pour into glasses
and serve at once. Makes 2 qts.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini