Recipe - Cinnamon Sugar Filling

2 pound SUGAR; BROWN, 2 LB
1 One fourth ounce CINNAMON GROUND 1 LB CN

1. COMBINE CINNAMON AND BROWN SUGAR.

2. SEE GUIDE FOR SWEET DOUGH MAKEUP (RECIPE CARD DG7).

NOTE: 1. IN STEP 1,, 2 LB (4 One half CUPS) GRANULATED SUGAR MAY BE
SUBSTITUTED FOR BROWN SUGAR.

NOTE: 2. THIS MIXTURE MAY BE USED AS A TOPPING; SPRINKLE OVER
ROLLS AFTER BAKING.

Recipe Number: D04200

SERVING SIZE: 2 TABLESPO

From the Army Master Recipe Index File (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.