Recipe - Cinnamon Rollups

12 ounce Carton of cream cheese
One half Cup sugar
1 Tsp. Vanilla
1 Egg
2 Tsp. cinnamon
Three fourths cup Butter or margarine melted
Three fourths Cup sugar

Mix first four ingredients with hand mixer and set aside in refrigerator.

Then take 1 sandwich loaf of white bread cut off crust and flatten each
with rolling pin. Spread with cream cheese mixture. Rollup. Combine
cinnamon, butter, and sugar. Dip each rollup in cinnamon mixture. Place
seam side down on 9 x 13 pan with sides. Bake 15 minutes at 400 degrees.
Cool, remove from baking pan, chill in refrigerator. Best eaten chilled.

Posted to MMRecipes Digest V4 #193 by Crawfs@Brain.Missouri.Edu (Shelly
Crawford) on