Recipe - Cinnamon Hearts
Categories: Cookies, Desserts, Cinnamon Hearts
7 ounce Butter
3 ounce Sugar
2 cup Flour
1 Egg yolk
Decoration:
Egg white
Cinnamon
Sugar
Mix flour and sugar and cut in butter on a pastry board. Add the egg yolks
and work the dough together quickly. Put in cold place for a while. Roll
out the dough and cut out cookiecutter hearts. Brush them with lightly
whipped egg white. Dip the cakes in a mixture of sugar and cinnamon. Bake
in a 325F oven for 10 to 12 minutes.
Posted to MealMaster Recipes List, Digest #154
Date: Mon, 03 Jun 1996 11:37:28 0400
From: theservs@gate.net (Thomas E. Haug)
Cinnamon Hearts recipe makes 1 Servings
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