Recipe - Cinnamon Apple Mince Muffins

2 cup Unsifted flour
1/3 cup Sugar
1 tablespoon Baking powder
One half teaspoon Ground cinnamon (or more)
One half teaspoon Salt
1 Egg
Three fourths cup Apple juice
1/3 cup Vegetable oil
1 1/3 cup Readytouse mince filling
1 cup Apples, chopped fine

Preheat oven to 400 F. Grease 18 muffin cups or line with paper baking
cups. In large bowl, combine all ingreds.; stir only until all ingreds.
are blended. Spoon equal portions into prepared muffin cups. Bake 18 to 20
min. or until lightly browned. Cool 1 min. Remove from muffin cups. Top
with Apple Cinnamon Glaze. Serve warm.

APPLE CINNAMON GLAZE: In small bowl, mix Three fourths c. confectioners sugar,
1/8 ts. ground cinnamon, and 5 to 6 ts. apple juice. Drizzle over warm
muffins.

Hint: Use ice cream scoop (or #20 food scoop) to fill muffin cups.
Makes life much easier.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini