Recipe - Chunky Guacamole
Categories: Mexican, Cyberealm, Chunky Guacamole
2 Ripe Avocados, peeled,
Seeded and minced
1 Tomato, chopped
1/3 cup Onion, chopped
One fourth cup Picante sauce
1 teaspoon Lemon juice
One fourth teaspoon Salt
Combine all ingredients, mixing lightly; chill overnight. Makes
about 2 One half cups. (This is a really nice change for those who don't
like the mushiness of other guacamole recipes.)
Recipe adapted from the Pace Picante Sauce 40th Anniversary Recipe
Collection by Loren Martin, Big Cabin, OK
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcyber4.zip
Chunky Guacamole recipe makes 7 Servings

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