Recipe - Chunky Chocolate Bars

1 Three fourths cup Flour
Three fourths cup Powdered sugar
One fourth cup Cocoa
1 teaspoon Vanilla
1 teaspoon Almond extract
12 ounce Package semisweet chocolate
chips
14 ounce Can sweetened condensed milk
1 cup Chilled butter
1 cup Chopped pecans

Preheat oven to 350 degrees. Combine flour, sugar and cocoa. Cut in butter
until crumbly. Press firmly into bottom of 9 by 13inch pan and bake for 15
minutes. Melt 1 cup chips in milk over medium heat. Stir in vanilla and
almond extracts. Pour evenly over crust and top with remaining chips and
pecans and press down firmly. Bake for 20 minutes, cool, and chill and cut
into bars.
Recipe By :THE DESSERT SHOW SHOW #DS3025

Posted to MCRecipe Digest V1 #266

Date: Mon, 28 Oct 1996 22:06:26 0500

From: Meg Antczak meginny@frontiernet.net