Recipe - Christmas Coffee Cake

2 Extraripe small bananas;
peeled
2 cup Buttermilk baking mix
2 tablespoon Sugar
One half teaspoon Ground cinnamon
One fourth teaspoon Ground allspice
1 Egg
1 teaspoon Vanilla extract
1 cup Whole berry cranberry sauce

TOPPING
One half cup Brown sugar
One half cup Pecans
2 tablespoon Melted butter or margarine
2 tablespoon Granulated sugar

Place bananas in blender (2/3 cup). Combine baking mix, sugar, cinnamon and
allspice. Beat in pureed bananas, egg and vanilla. Turn batter into a well
greased 9inch square pan. Break up cranberry sauce. Spoon evenly over
batter. Sprinkle with topping. Bake in 400 degrees oven for 25 minutes or
until cake tests done.

Topping For Christmas Morning Coffee Cake: Combine One half cup packed brown
sugar, One half cup chopped pecans, 2 tablespoons melted butter and 2
tablespoons sugar.
Posted to recipeludigest Volume 01 Number 333 by "Diane Geary"
diane@keyway.net on Dec 1, 1997