Recipe - Chocolate Yogurt Ice
Categories: Desserts, Diabetic, Low Fat, Chocolate Yogurt Ice
Ingredients:
Chocolate Yogurt Ice recipe makes 12 Servings
3 cup Crushed ice
8 ounce Plain nonfat yogurt
2 ounce Baking chocolate, melted
3 tablespoon Granulated sugar
replacement
4 tablespoon Nondairy whipped topping
Combine all ingredients in food processor or blender. Whip until
thoroughly blended but not melted. Pour into 4 tall glasses. Place in
freezer until mixture is slightly frozen. Stir, top with 1 tbsp. (15 ml.)
nondairy whipped topping and serve.
Exchange; 1 serving:4/5 fullfat milk Calories; 1 serving:134 From:
Fleurette Delisle
Posted to MMRecipes Digest V3 #284
Date: Wed, 16 Oct 1996 22:58:55 0400
From: BobbieB1@aol.com
Chocolate Yogurt Ice recipe makes 12 Servings
Prepare a great meal for the whole family with this recipe!
