Recipe - Chocolate Snack Blocks

3 Envelopes Unflavored Gelatin
Three fourths cup Cold Water
1 cup Boiling Water
1/3 cup Granulated Sugar
2 cup (12 Ounces) SemiSweet
Chocolate Mini Chips

Yield: About 6 Dozen Squares

If you kids like the fruit gelatin snacks, they'll love these chocolate
snacks.

In a blender, sprinkle the gelatin over the cold water and let stand for 5
minutes. Add the boiling water and sugar, cover and blend on low speed
until the gelatin is completely dissolved, about 2 minutes. Continue to
blend, gradually adding small amounts of the chocolate chips until the
chips are melted and the mixture is smooth. Pour into an 8 or 9inch
square pan. Refrigerate until firm and cut into 1inch squares or shapes
with cookie cutters.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/kids.zip