Recipe - Chocolate Popcorn Bars

1 cup Water
One half cup Granulated sugar
1/3 cup Corn syrup
3 Sq
5 cup Popcorn popped
Unsweetened chocolate

Combine water, sugar, corn syrup, and chocolate in a saucepan, and cook,
stirring, until chocolate melts. Bring to a boil gently until candy
reaches 254 on a candy thermometer. Pour candy over candy over warm popped
corn in a big bowl. Stir with a spoon to coat all the corn. Butter your
hands and working fast, shape the popcorn into candybar shapes (long,
round or flat, as you wish). Wrap your candy bars in foil or plastic wrap.

Recipe By : I Love Popcorn

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip