Recipe - Chocolate Mud Frosting

Three fourths cup Semisweet chocolate chips
3 tablespoon Milk
One half teaspoon Vanilla extract
1 tablespoon Light corn syrup

In a 1 or 2cup glass measure, heat together chocolate chips and milk in
microwave oven on high 4550 seconds, or until chocolate is melted and
smooth when stirred.

Add vanilla and corn syrup, then blend well.

Refrigerate, stirring occasionally, until thickened to frosting
consistency.

Jeff

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini