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Recipe - Chocolate Mosaic Fruit Tart

Categories: Chocolate, Cakes, Chocolate Mosaic Fruit Tart

Ingredients:

CHOCOLATE TART CRUST
4 ounce Ghirardelli SemiSweet
Chocolate
One half cup Powdered sugar
One half cup Slivered almonds
One half cup Unsifted flour
One half cup Cold butter, cut up
1/8 teaspoon Salt
1 Egg
1 teaspoon Vanilla

CHOCOLATE TART FILLING
One half cup Butter, softened
One half cup Powdered sugar
1 Egg
4 ounce Ghirardelli SemiSweet
Chocolate
3 tablespoon Heavy whipping cream
1 teaspoon Vanilla or Grand Marnier
Fresh fruit: strawberries,
kiwi, bananas,
Green grapes, oranges, etc.
One fourth cup Apricot jam

Chocolate Mosaic Fruit Tart recipe makes 40 Servings

Prepare a great meal for the whole family with this recipe!

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