Recipe - Chocolate Mints
Categories: Cookies, Chocolate Mints
Ingredients:
Chocolate Mints recipe makes 8 Servings
12 ounce Chocolate chips
1 cn Eagle Brand milk
1 teaspoon Peppermint flavoring
CHOCOLATE MINTS
Melt chocolate and milk slowly over low heat. Stir in peppermint. Drop by
small spoonfuls onto waxed paper. Allow to dry and set for several hours or
overnight. Store in a covered container, but do not refrigerate.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Chocolate Mints recipe makes 8 Servings
Prepare a great meal for the whole family with this recipe!
