Recipe - Chocolate Kiss Thumbprint

One half cup Shortening
One half cup Peanut butter
1 Three fourths cup Flour
2 tablespoon Milk
1 small Bowl sugar
1 Egg
1 teaspoon Vanilla
One half cup Brown sugar
One half teaspoon Baking soda
Hershey's Kisses

Combine all ingredients except the small bowl of sugar and Hershey's
Kisses. Roll dough into small balls, then roll into the small bowl of
sugar. Bake at 375 degrees for 7 to 8 minutes. Take out of the oven and
press a Kiss in the middle of each cookie. Bake for an additional 2
minutes. Randy Rigg

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini