Recipe - Chocolate Ice Cream Cake

1 pack Chocolate cake mix
1 pt Chocolate ice cream, soften
3 lg Eggs
1 cup Water

Combine ingredients and beat for 4 min. Pour batter into a well greased and
floured 12cup, 10inch Bundt pan and bake at 350 degrees for 45 min.
Cooled cake can be frosted with coconut fudge frosting or glazed with
chocolate icing. Source: Unusual Old World and American Recipes from Nordic
Ware. Formatted Karen Adler FNGP13B.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini