Recipe - Chocolate Fudge Brownies

One half cup Butter or margarine
One half cup Chipits cocoa
1 cup Packed brown sugar
2 Eggs
One half teaspoon Vanilla extract
One half cup Allpurpose flour
One half cup Chopped walnuts
One fourth teaspoon Salt

Melt the butter/margarine in a medium saucepan. Remove from heat and stir
in the cocoa. Stir in the brown sugar, then beat in the eggs and the
vanilla extract. Blend in the flour, the walnuts, and the salt. Spread
evenly in a grased 8 inch square pan. Bake at 350 F(180 C) from 20 to 25
minutes. Cool and frost. Make about 16 brownies.

Recipe by: Chipits Cocoa Recipe Posted to MCRecipe Digest V1 #767 by
louiseh@juno.com on Aug 31, 1997