Recipe - Chocolate Dipped Stuffed Dates

1 pound Pitted dates
1/3 C.; grand marnier
One half cup Toasted whole almonds

From: Gerald Edgerton jerrye@wizard.com

Date: Thu, 23 May 1996 10:47:15 0700

Here are some stuffed date recipes I found in teh Cookbook USA cdrom.

Soak dates in hot water to cover (30 minutes). Drain and pat dry. Soak
dates in Grand Marnier (1 hour). Drain if necessary. Stuff each date with
an almond; melt chocolate as below. Dip date in chocolate to coat
completely. Arrange on plate; refrigerate until chocolate is set.

Posted to Master Cook Recipes List, Digest #95