Recipe - Chocolate Covered Strawberries Filled With Grand Marnier

8 Strawberries, large
1 ounce Grand Marnier
1 pound Chocolate chips
1 ounce Canola oil

Just got back from the Disney Institute again and as always, I had a
marvelous time. You guys have got to go! I took: Imagineering!, Radio
Drama, Outdoor Photography, Celebrations!, Boxing Aerobics, Animation
Sampler, Romantic Dinners, Canoe Adventures and Taste of the Word: Bayou.

Romantic Dinners: Romantic Dinners allows you and your partner (if you
bring one) to learn what makes an evening romantic and how to prepare a
delicious and easy meal together. You are not obligated to bring a partner
so don't worry. With our appetizer and salad course, we were served
champagne. With dinner, a wonderful white wine was selected. Dessert...
you'll see. Wash strawberries

Fill an irrigation syringe (found at good drug stores and medical supply
shops) with Grand Marnier and inject strawberries with liqueur.

Melt chocolate and oil in double boiler. When smooth and ribbonlike remove
from the heat. Pat the strawberries dry and dip them in the chocolate. Coat
them evenly and set on parchment paper.

Chill them for 30 minutes, remove from paper, and serve.

Posted to EATL Digest 16 Dec 96

From: TeAntae Turner tturner@DIEHLGRAPHSOFT.COM

Date: Tue, 17 Dec 1996 14:02:41 0500