Recipe - Chocolate Chip Whoppers

3 tablespoon Unsalted butter
2 ounce Unsweetened chocolate
2 cup Semisweet chocolate chips
2 Extra lg eggs
2 teaspoon Freeze dried coffee
Crystals
2 tablespoon Vanilla
Three fourths cup Sugar
1/3 cup Flour
One fourth teaspoon Baking powder
One half teaspoon Salt
1 cup Pecans coarsely chopped
1 cup Walnuts coarsely chopped

Preheat oven to 350 F.

Butter and grease two large cookie sheets. Melt butter and unsweetened
chocolate Stir in 1 cup of chocolate chips. When chips are almost melted,
remove mixture from the heat. Mix eggs, coffee crystals, vanilla and sugar
until smooth. Stir into the chocolate mixture. Mix dry ingredients (flour,
baking powder, salt) and stir into the chocolate mixture. Add nuts and
remaining chocolate chips. Stir well. Drop One fourth cup of batter onto prepared
baking sheet. Place cookies about 11/2" apart.

Bake for 13 15 minutes or until the tops look "crusty and crackling but
the insides are still "moist". Let stand on baking sheet for 3 4 minutes,
then place onto a wire rack to cool completely. Store in an airtight
container. Makes 18 cookies.

Recipe By :

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini