Recipe - Chocolate 20 Minute Cake (Sheet Cake)

2 cup Sugar
2 cup Flour
One half teaspoon Salt
One half cup Butter
One half cup Crisco
One fourth cup Cocoa
1 cup Water
One half cup Buttermilk
1 teaspoon Soda
1 teaspoon Vanilla
2 Eggs

CHOCOLATE ICING
One half cup Butter
One fourth cup Cocoa
6 tablespoon Milk
1 teaspoon Vanilla
1 pound Pk powered sugar

Sift sugar,flour & salt together. Mix in sauce pan butter,crisco, cocoa &
water. Bring to a boil over high heat. Pour into sifted mixture, stir and
add buttermilk, vanilla,eggs and soda. Bake at 400 deg 2530 minutes.

***CHOCOLATE ICING*** Mix in sauce pan butter, milk, cocoa and vanilla and
bring to a boil. Add powdered sugar, and ice while cake is hot.

Source: ABILENE COOKBOOK Posted by Ken Strei
Posted to MMRecipes Digest V3 #284

Date: Thu, 17 Oct 1996 04:31:15 0400

From: BobbieB1@aol.com