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Recipe - Chocolate-Mint Creamer

Categories: Beverage, Chocolate-Mint Creamer
Ingredients:

Three fourths cup Nondairy creamer
One half cup Dutch process cocoa
Three fourths cup Powdered sugar
One half teaspoon Peppermint extract

From: Cheryl Miller csmiller@LAMAR.COLOSTATE.EDU

Date: Thu, 18 Jul 1996 23:09:34 +0000
Combine all ingredients in a jar with a tightfitting lid. Shake to blend
thoroughly. Makes 15 (2 T) servings. Place in hot coffee.

EATL Digest 18 July 96

From the EATL recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.


Chocolate-Mint Creamer recipe makes 1 Servings



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