Recipe - Chocolate-Kahlua Brownies

1 One half cup Sugar
One half cup Egg Substitute
3 Tbl Kahlua
One fourth cup Margarine Melted
1 One fourth cup Sifted Cake Flour
One half cup Unsweetened Cocoa Powder
1/8 teaspoon Salt
1/3 cup Chopped Walnuts
Vegetable Cooking Spray
(Pam)

1. Preheat oven to 325 degrees. With an electric mixer, beat together the
sugar, egg substitute, kahlua and melted margarine until blended. 2.
Combine flour, cocoa, baking powder and salt. Add sugar mixture, beating
just to blend. Stir in walnuts. 3. Spray 9 inch square baking pan with
nonstick spray (PAM) and transfer batter to pan. Bake for 30 minutes or
until a toothpick inserted in the center comes out clean. 4. Cool
completely on a rack before cutting
Posted to MCRecipe Digest V1 #209

Date: Tue, 20 Aug 1996 22:56:25 0400

From: kathy jbird21@mindspring.com
NOTES : Category: Dessert
Main Ingredient: Sugar
Sevings: 1