Recipe - Chipped Beef Dip

8 ounce CREAM CHEESE (ROOMTEMPERATU
2 tablespoon MILK
1 JAR (2One half OZ.) CHIPPED BEEF
2 tablespoon ONIONS (MINCED)
1 tablespoon GREEN BELL PEPPER (FINELY CH
1/8 teaspoon BLACK PEPPER
One half cup SOUR CREAM
One fourth cup PECANS (FINELY CHOPPED)
1 pound CHIPS OR CRACKERS

Preheat oven 350 F. In a large bowl, blend cream cheese and milk. Stir in
chipped beef, onion, green pepper, pepper and sour cream. Mix well. Pour
into a small baking dish and sprinkle pecans on top. Bake, uncovered, for
20 minutes in a 350 F oven. Serve hot with chips or crackers.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini