Recipe - Chilled Fruit Cup
Categories: , Chilled Fruit Cup
Ingredients:
Chilled Fruit Cup recipe makes 6 Servings
60 pound WATERMELON FRESH(SEASONAL
20 pound BANANAS FRESH
10 pound PIE FIL BLUEBERRY #10
Recipe Number: X10330
SERVING SIZE: One half CUP
From the Army Master Recipe Index File (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
Chilled Fruit Cup recipe makes 6 Servings
Prepare a great meal for the whole family with this recipe!
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