Recipe - Chili Mole Popcorn

E *****

1 pound Ground beef One half cup Milk 1 cup Soft bread crumbs 1
teaspoon Salt

ds Pepper 2 tablespoon Shortening 1 cl Garlic; minced One fourth cup Onion; chopped 2
~11ounce cans Condensed chilibeef soup 1 soup can water 7 oz
Mostaccioli; or tubular macaroni (3 cups) Grated Parmesan cheese Combine
meat, milk, crumbs, salt, and pepper; shape into five oblong patties. In
skillet brown patties in hot shortening. Remove. Cook garlic and onion in
skillet till tender but not brown. Blend in soup and water. Return patties
to skillet. Bring mixture to boil; simmer covered 15 minutes.

Cook mostaccioli according to package direction; drain; place on large
heated platter. Arrange patties on noodles. Pour sauce over meat; sprinkle
cheese atop.

Recipe By :

From: Date: 05/28

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip