Recipe - Chili Crab Or Prawn

1 pound Grated Monterey Jack cheese
1 cup Crab meat
8 ounce Diced green chilies; canned
1/3 cup Halfandhalf
4 Eggs
2 cup Flour
1 cup Marinara Sauce or tomato
sauce

Preheat oven to 400 degrees. Grease a deep 12 to 2quart baking dish. Set
aside 2 cup of the cheese for the top. Place 1/3 of the cheese on the
bottom of the baking dish. Add 1/3 of the crab and 1/3 of the chilies.
Repeat, making 3 layers of each. Whisk the halfandhalf with the eggs and
flour, and slowly pour into the baking dish. Top with the marinara sauce
and sprinkle with the reserved cheese. Bake, uncovered, for 1 hour, or
until hot and set in center. Yield: 4 servings
Recipe By : Nathalie Dupree, Cooks, TVFN, 1996

Posted to MCRecipe Digest V1 #239

Date: Wed, 9 Oct 1996 15:22:57 0700 (PDT)

From: patH phannema@wizard.ucr.edu