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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Chili Cheese Cornsticks

Categories: Appetizer, Chili Cheese Cornsticks
Ingredients:

8 Eggs
1 teaspoon Baking powder
1 One half cup Shredded monterrey jack
cheese
1 One half cup Shredded cheddar cheese
2 cn (4oz) chopped green chilis
One half cup Flour
Three fourths teaspoon Salt

From: tdrake@metronet.com (Theodore Drake)

Date: 30 Jun 1994 19:38:22 0400

Beat eggs 4 to 5 minutes until light. Add flour, baking powder, and salt.
Mix well. Fold in cheese and chilis. Pour into greased 9x13x2 baking pan.
Bake at 350 for 40 minutes. Cut into 2" squares. Good hot or cold.

REC.FOOD.RECIPES ARCHIVES

/EGGS

From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.


Chili Cheese Cornsticks recipe makes 1 Servings



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