Recipe - Chili ( Spicy Pork )
Categories: Chili, Beef, D/g, Crockpot, Chili ( Spicy Pork )
3 One pound cans kidney beans
drained
2 One pound cans tomatoes
cut up
2 pound Ground beef browned and
drained
2 md Onions coarsely chopped
1 cup Diced celery
1 Glove minced garlic
4 6 tablespoons chili
powder
1 teaspoon Cumin
salt and pepper to taste
Put all ingredients in Crockpot in order listed. Stir once.
Cover and cook on Low for 10 12 hours or High 5 6 hours. == Courtesy
of Dale & Gail Shipp, Columbia Md. ==
Converted by MMCONV vers. 1.50 From: Joan Mershon Date: Sun, 011
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Chili ( Spicy Pork ) recipe makes 20 Servings

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