Recipe - Childrens Party Blocks

1 Sara lee pound cake; thawed
2 One half cup Confectioners' sugar
3 tablespoon Milk; up to 4
1 tablespoon Butter; softened
Assorted food colors
Decorating icing in tubes or
cans

Cut off ends and round top of pound cake to form rectangle; cut into 8
blocks. Make frosting by stirring together sugar, milk and butter; blend
until smooth. Divide frosting in half; color each portion as desired. Frost
blocks; use icing to make numbers or letter resembling children's blocks.
Makes 8 blocks.

Quick Frosting: Substitute 2/3 cup readytospread frosting and 2 teaspoons
water for sugar, milk and butter. Proceed as above.

Buster By: Glen hosey@erols.com Busted By: Barbra theoffice.net 1998
Posted to brandnamerecipes by Barbrabarbra@pipeline.com on Feb 17, 1998