Recipe - Chickpeas With Tomatoes And Rice

1 Onion; chopped
1 Garlic clove; chopped (opt)
4 tablespoon Vegetable oil
2 cup Tomatoes; crushed
2 cup Garbanzos; cooked
2 cup Brown rice; cooked
Salt, pepper, other
seasonings to taste

Saute onion and garlic in oil. Add tomatoes and simmer for 15 minutes,
uncovered. Add garbanzos, rice, salt, pepper and other seasonings. Simmer
for 10 minutes.

From DEEANNE's recipe files

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini