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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Chicken Or Potato Chaat

Categories: Indian, Starters, Chicken Or Potato Chaat
Ingredients:

450 g Cooked chicken or boiled
Potato or a 50/50
Combination, all cold
1 Full recipe spicy tandoori
Marinade
110 g Onion, finely chopped
Salt to taste
Garam masala
Fresh whole coriander leaves

This recipe is for a 50/50 combination of chicken and potato.

Place the marinade in a pan and slowly bring it to simmer, stirring
frequently.

Simmer on the lowest heat for about 10 minuted, stirring frequently.

Turn off the heat and let it go quite cold.

Posted to EATL Digest 4 November 96

Date: Tue, 5 Nov 1996 22:40:47 +1000

From: "I. Chaudhary" imranc@ONTHENET.COM.AU


Chicken Or Potato Chaat recipe makes 4 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!