Recipe - Chicken And Green Bean Dinner

Oven roasting bag
1 tablespoon All purpose flour
11 ounce Condensed cream of mushroom
soup
9 ounce Frozen cut green beans;
thawed
One half cup Chicken stock
2 One half pound Skinless chicken pieces
1/8 teaspoon Paprika
1 pound Potatoes; scrubbed and cut
into 2 inch pieces

Prep: 15 min, Cook: 45 min. Preheat oven to 350øF. Place flour in oven bag.
Add next 3 ingredients and salt and pepper to taste. Squeeze bag to blend
mixture. Place bag in baking pan and arrange ingredients in an even layer.
Sprinkle chicken with paprika and salt and pepper to taste. Add chicken and
potatoes to bag. Close bag and cut 45 One half inch slits in top. Bake 4550
minutes, or until chicken is tender.

Posted to recipeludigest by molony molony@scsn.net on Feb 04, 1998