Recipe - Chicken Cuban Style

1 Cut up chicken (3 One half lbs)
1 Freshly ground peppr to
Tast
1 tablespoon Olive oil
One half cup Onion chopped
One half cup Green pepper chopped
1 Jalapeno ppr.,chop rem
Seed
1 Garlic, large clove
Minced
1 teaspoon Cumin ground
1 Tomato (med) peeled/chopped
1 tablespoon Lemon juice
1 cn Black Beans (15 oz)

Sprinkle chicken with freshly ground pepper to taste. In a 12 inch
skillet, saute chicken in olive oil about three minutes on each side;
remove from pan. To pan drippings, add onion, green pepper, jalapeno pepper
and garlic. Cook two minutes, or until onions are softened. Stir in cumin,
tomatoes, lemon juice and black beans. Return chicken to pan; cover and
simmer 20 minutes. Remove lid and continue to cook until chicken is done
and juices run clear, about 10 minutes. Serve with rice. Preparation time
= 10 minutes. Cooking time 40 minutes.

Recipe By :

From: Date: 05/28

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip