Recipe - Chicken Broccoli And Cheddar Loaf

1 Loaf frozen bread dough
(onepound loaf)
white or honey wheat
2 cup Cooked chicken, minced
or ham or turkey
One half Medium yellow onion
finely minced
One fourth teaspoon Garlic powder
Salt and pepper to taste
1 pack Frozen broccoli (10 ounce pkg)
thawed and well drained
2 cup Low far Cheddar cheese
shredded

Let frozen bread dough thaw until pliable.
Meanwhile, prepare filling. In a medium size bowl, combine meat, onion,
garlic, salt and pepper. Mix well. Set aside.
On a lightly floured surface, roll dough out to a 14 by 9inch
rectangle. (If dough shrinks back after rolling let dough rest a few
minutes, then roll again.)
Evenly top dough with meat mixture lengthwise down center third of
dough. Top with broccoli and cheese.
Fold up sides of dough and seal. Place dough on a greased baking sheet
seam side down. Bake in a preheated 375degree oven for 3040 minutes or
until golden brown and sounds hollow when tapped on. Remove loaf pan from
pan; cool on wire rack. Slice and serve.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini