Recipe - Chicken Wings Pacifica
Categories: Appetizers, Chicken Wings Pacifica
45 Chicken wings
2 cup Soy sauce
2 cup Brown sugar, packed
1 cup Butter
2 teaspoon Dry mustard
1 One half cup Water
Disjoint chicken wings, discarding bony tips. Arrange
meatier wing parts in shallow baking pan. Combine soy
sauce, brown sugar, butter, mustard and water and heat
until sugar and butter dissolve. Cool and pour over
wings. Marinate in refrigerator 2 hours, turning
occasionally. Bake, in marinade, at 350 degrees 45
minutes, turning once and spooning marinade over
chicken occasionally. Drain on paper towels and serve
hot or cold. Note: Marinade goes along way. More
wings can be added. Marinate in 2 large ziplock bags.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Chicken Wings Pacifica recipe makes Serves 4-6.
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