Recipe - Chicken Stuffed Papayas

2 tablespoon Butter
1 Chopped onion
1 Minced garlic clove
2 Chopped slices of bacon
2 cup Diced cooked chicken
1 tablespoon Lemon juice
One half cup White wine
3 Tomatoes, peeled & chopped
2 lg Firm papayas
1 Green apple, cut or sliced up
One fourth cup Ricotta cheese
Paprika
Hot sauce

Melt butter in saucepan & add onion, garlic & bacon. Saute for 5
minutes until onion is soft. Stir in chicken, lemon juice, wine &
tomatoes. Simmer for 5 minutes. Peel the papayas & cut them in half
lengthwise & scoop out seeds. Arrange papaya halves on a baking dish,
cut side up. Heap chicken mixture into each half. Decorate each with
apple slices & 1 Tbls. of ricotta. Sprinkle with pinch of paprika &
bake in a 350 oven for 4045 minutes. Serve with hot sauce.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip