Recipe - Chicken Scampi And Linguini

1 pound Linguini
2 Whole chicken breasts;
boneless, cut 1" pieces
One half cup Butter or margarine
One half cup Oil
2 Cloves garlic; minced
2 bn Broccoli; chopped
1 lg Red pepper; cut into 1"
chunks
1 teaspoon Salt
1 Lemon; juice of
Parmesan cheese

Put on water for linguini. Heat butter and oil in large skillet, add garlic
and saute 2 minutes. Add chicken and cook, stirring constantly, until
golden. Push to one side, add broccoli and red pepper. Cook 2 minutes.
Season with salt and pepper, sprinkle with lemon juice and cook 2 minutes.
When water comes to boil, cook linguini, then drain pasta. Add chicken and
vegetable sauce to pasta and toss to coat evenly. Serve with grated
parmesan cheese

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini