Recipe - Chicken Polynesian

1 cn Cream of chicken soup
1 cn Water chestnuts
1 cn Whole green beans
1 cn Fried onion rings
1 Fryer; cooked and deboned
One fourth cup Mayonnaise
One half teaspoon Curry powder
3 tablespoon Chicken stock

Make a sauce of mayonnaise, soup, chicken stock and curry powder. Grease a
casserole and place a layer of chicken, a layer of green beans, a layer of
water chestnuts and a layer of onion rings, saving a few onion rings for
the top. Pour sauce over the layered ingredients; bake at 350 degrees for
30 minutes. Serves 8.

From A Taste of Louisiana. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.