Recipe - Chicken Parmesan 2

4 Pieces of Boneless, Skinless
Chicken Breasts
Italian Seasoning Bread
Crumbs
1 Egg
Jar your favorite Spaghetti
Sauce
1 pound Shredded Mozzarella Cheese

Take Chicken, and dip in Egg.. Then coat evenly with Bread Crumbs.. Fry in
alittle bit of grease both sides..on medium high heat. When cooked
thoroughly, pour Spaghetti Sauce over chicken.. Then do the same with the
Cheese.. Cover with a lid... Cook until Cheese melts... Then Serve..

Posted to Recipe Archive 20 October 96

Date: Sun, 20 Oct 96 13:31:02 EDT

submitted by: Mchelee@aol.com