Recipe - Chicken Noodle Vegetable
Categories: , Chicken Noodle Vegetable
Ingredients:
Chicken Noodle Vegetable recipe makes 4 Servings
6 One half ga WATER; BOILING
5 pound VEGETABLE MIXED FZ
4 Three fourths pound SOUP CHICKEN NOODLE
1. STIR SOUP MIX INTO BOILING WATER. ADD VEGETABLES.
2. RETURN SOUP MIXTURE TO A BOIL. REDUCE HEAT. COVER; SIMMER 7 MINUTES OR
UNTIL VEGETABLES ARE TENDER.
:
Recipe Number: P01803
SERVING SIZE: 1 CUP (8 O
From the Army Master Recipe Index File (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
Chicken Noodle Vegetable recipe makes 4 Servings

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