Recipe - Chicken Gorky

3 pound Chicken breasts boneless
2 ounce Vodka heated
1 tablespoon Tomato paste
5 tablespoon Butter
1 tablespoon Flour
1 One half cup Sour cream or plain yogurt
4 tablespoon Feta cheese crumbled
One half teaspoon Pepper
One half teaspoon Salt
One half tablespoon Dried parsley
1 Garlic clove minced
Three fourths cup Chicken broth
One fourth cup Onion chopped

Brown chicken in butter with the chopped onions. Pour heated vodka over the
chicken & onions. Add the garlic, salt, pepper, & parsley. Remove chicken
from the pan, dredge in the flour, add the tomato paste, & chicken broth to
the pan. Stirin the sourcream & feta cheese. Bring to a boil, stirring
constantly. Add the chicken again to the mixture, reduce heat and simmer
for 2030 minutes. Arrange the chicken in a deep casserole dish. NOTE*** At
this point this dish may be frozen or refrigerated for later cooking to
finish. Pour the mixture over the chicken and cook in preheated 350 degree
F oven and cook for 20 minutes or until brown on top.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini