Recipe - Chicken Delish

2 cup Flour
3 teaspoon Baking powder
One half teaspoon Salt
One half cup Butter
1 Egg, unbeaten
One half cup Milk

CHICKEN FILLING
3 cup Chicken, cooked
1 cup Ham, cooked
8 ounce Mushroom stems & pieces,
Drained
One half cup Flour
One half cup Almonds, toasted, cut or sliced up

BROTH
2 cup Chicken broth, hot
1 cup Cream, light
1 teaspoon Salt
One half teaspoon Nutmeg
One fourth teaspoon Allspice
1/8 teaspoon Pepper

Sift together flour, baking powder and salt into mixing bowl. Cut in butter
until particles are fine. Combine egg with milk. Add to dry ingredients;
stir until dough is formed. divide into 2 parts, one slightly larger. Roll
out larger piece on floured surface to a 15X12inch rectangle. fit into an
ungreased 12X8inch baking dish, pressing dough against sides and bottom of
dish.

CHICKEN FILLING: Combine chicken, ham, mushroom pieces, flour and almonds.
Turn into pastrylined pan. Roll out remaining dough to a 12X7inch
rectangle. Cut lengthwise into 1inch strips. Place 4 strips lengthwise
over filling. Cut remaining strips in half and place crosswise over
filling making a lattice top.

BROTH: Combine broth, cream, salt, nutmeg, allspice and pepper. Pour over
lattice top.

Bake at 375 degrees for 45 to 50 minutes until golden brown.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini