Recipe - Chicken Chilupas

2 cn Cream of chicken soup
1 Container (16oz) sour cream
1 cup Cheddar cheese
1 cup Monteray cheese
1 cn Chopped olives (I use black
ones)
1 cn Green chiles; chopped

Grandma Letha's Recipes: These are from her Bryan family cookbook. The
Bryan name was her father's mother's family name. She is also a distant
cousin of Daniel Boone's wife Rebecca Bryan!

Mix all except cheese. Boil 34 boneless chicken breasts, cut up and mix
with the above. Don't use any of the liquidjust the chicken. Warm and fill
tortillas and roll up and put in a greased baking dish. Sprinkle with
cheese. Bake 2025 mins. at 350 F.
Posted to BakeryShoppe Digest V1 #180 by "William & Evelyn Hall"
wchall@nevia.net on Aug 5, 1997